The most versatile knife in the kitchen and an essential for every home cook. Perfect for slicing meat, fish or vegetables and ideal for finely chopping herbs. The blade shape of the Forged VG10 Chef's Knife is characteristic of European-style cooking. Unlike most Forged series, the VG10 knives are made from Japanese VG10 steel with a Rockwell hardness of 60. Every Forged VG10 knife is hand-forged in 5 layers, features a 2 mm blade thickness and an 18-degree cutting angle. Packed in a luxury wooden box. Comes with a 10-year warranty.
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