Whether you cook on induction, gas, in the oven, on the barbecue or over an open fire, this pan handles every heat source effortlessly. It is perfect for frying eggs or an omelette, preparing small oven dishes or searing a tender steak with a crispy crust. Thanks to the 3 mm carbon steel and the hand forged design, your meat always develops a beautifully crisp finish. The pans are durable and PFAS free. With the natural coating you create by seasoning the pan, a non stick layer forms that improves your cooking experience and helps prevent rust. And if rust does appear, no worries, with the Forged maintenance kit your pan will be as good as new. Forged pans are an investment for years of cooking pleasure. They are available with one handle or with two handles. In addition to the new 20 cm size, the pans also come in 24 and 28 cm, ensuring there is a suitable pan for every occasion. Ready to push your culinary limits. With Forged pans, you control every heat source.